Indianizing American Vegetables
Bhutte Ki Kadi
Swiss Chars Subzi
Edamame sookhi subzi
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I am a kumaoni (mountain )girl who has lived in the plains of North India, Lucknow, Pune, Gujarat, Mumbai, Los Angeles, and now San Francisco. I have lived in a Gujarati household and have many South Indian friends. My food has odd influences of all of these ..
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