This goes well with crackers, bread sticks, and even bagels.
1 pack of soft Philly cream cheese
Milk
Saffron
Pistachios
Garam Masala
I do not remember the exact proportions, since I kept adding, adjusting, and tasting.
Mix the saffron in hot milk and keep adding.
Grind the pistachios.
Keep adding garam masala till you get a perfect flavor.
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